Sunday, July 10, 2011

Cheesecake Tart

I love to bake. I have one cheesecake recipe that I make all of the time but this time I attempted to make the cheesecake tart from Junior's.

The crust is pure butter, sugar and flower but it is so flaky that it has the perfect crumble when cut.

My oven is off by over 100 degrees and so it is really difficult to make sure that things bake properly. Unfortunately, I have to watch everything that I bake closely.

Here is the cheesecake tart after baking.


Here is the cheesecake with the fruit topping.



If you would like the recipe, just message me.

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